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At the west end of Rose street, the words, 'Bad Ass Cafe' shot through in bullet holes on mounted barrels brings you to this unusually named bistro, part of the Below the Belt Food Company group, Inside, the bistro has an old tavern feel to it, dark tables with the bar side to side, and an ante room for non-smokers or private functions. But this is not a saloon bar with rough edges. Music from the big bands or old crooners plays lightly in the background and walls are adorned with photos of movie stars past and present. In fact, despite the name this is somewhere to enjoy a relaxed and possibly intimate evening, excepting perhaps the rugby season. The menu takes a fair crack at pleasing everyone rainbow trout and char-grilled steaks sitting alongside fajitas and home made burgers. If you have a craving for haggis, the Bad Ass offers it in starters and main portions. as a bed for their Highlander chicken and as an alternative topping on nachos. At lunchtime the soup and filled half baguette for £3.45 is popular with shoppers and office staff, and for an added bargain, two main courses bought between 4pm and 7pm, Monday to Thursday earns a complimentary bottle of house wine.


+ Satisfying portions for healthy appetites
- Crinkle cut chips
The List 10th edition

Its location in the drinking avenue of Rose Street and its name might lead you to assume that The Bad Ass Café Bistro is not the most highbrow and swanky of eating establishments, and you’d be absolutely right.

That said, the no-nonsense menu is full of fare that could accurately be described as hearty, and the cheery staff are efficient and friendly as you could hope for. The décor is slightly idiosyncratic, with all sorts from abstract art to dozens of mirrors and fake stonework adorning various walls, and the general atmosphere is one of intimacy, with an oddly Gothic air.

The food is above average pub grub standard with a definite Tex-Mex influence, and the portions are absolutely massive, so be warned before you go ordering three courses. The likes of steak and Guinness pie and whisky haggis sit comfortably alongside enchiladas and chilli, and there is the usual range of steaks and burgers on the go too. A similar menu is served up at lunchtimes, where a host of filling wraps joins it, baguettes and baked potatoes designed to hit the spot of the passing shopper or suited type.

All in an honest and friendly stopping place.

+ Huge portions across the board
- Menu could be more adventurous
The List 2002/2003

Rose Street is Edinburgh’s Golden Mile of café’s and bars and The Bad Ass café Bistro , almost at the west end of the street, was enjoying a makeover just as the guide went to press.

Formerly Peevers, which served a mainly Scottish menu, The Bad Ass Café Bistro now has a distinctly Mexican feel although, with smoked salmon and Scottish beef making a major appearance on the menu, they haven’t quite abandoned bonnie Scotland.

Just as well as the succulent 8oz char-grilled burger is fantastic quality and, served with fries and salad for £4.95, is extremely good value for this part of town. The veggie nachos starter is offered both for one and as a shared starter, and makes for a huge plate of Tex-Mex comfort food. The menu continues all day and into the evening, there’s a modest wine list and, if you don’t have room for pudding but still have a yen for something sweet, coffee comes with a chocolate flake.

The List
Glasgow and Edinburgh Events guide
2002/2003

Edinburgh's city centre establishments of characterBelow The Belt logo